Sample Menus
Dinner Party @ Home
Sample Menu
Wild Mushrooms on Toast, Fennel, Crispy Poached Egg
Braised Blade of Hereford Beef, Duck Fat Fondant, Toffee Carrots, Hispi Cabbage, Red Wine Jus
Rich Chocolate Brownie, White Chocolate Sauce, Honeycomb Ice Cream
Canapés
Sample Menu
Meat
Crispy Duck, Hoi Sin, Cucumber, Plum
Tandoori Lamb Bon Bon, Mango Chutney, Mint Yoghurt
Horseradish Yorkies, Beef, Horseradish, Merlot Jus
Pork & Sweet Chilli Sausage Roll
Fish
Smoked Salmon & Cucumber Tartare
Crab, Mango and Coconut Spoons
Parma Ham Wrapped Cod Skewer, Aioli
Vegetarian
Mozzarella, Tomato and Basil Arancini
Goats Cheese & Onion Marmalade Tartlets
Stilton Mousse, Bramley Apple, Parmesan Shortbread
Wedding Breakfast
Sample Menu
Starter
Sea Bream, Fennel Croquette, Red Pepper Emulsion, Fennel Textures, Pea Tendrils
Main
Sirloin of Rare-Breed Beef, Braised Blade, Roscoff Onion, Salt Baked Vegetables, Fondant Potato, Port Jus
Dessert
Trio of Desserts - Lemon & Blackberry Tart, Eton Mess, Dark Chocolate Brownie
Fairtrade Tea, Coffee & Petit Fours
Afternoon Tea
Sample Menu
All our afternoon teas come served on our vintage fine bone china and Afternoon Tea Stands.
Savoury
Selection of Gourmet Sandwiches, Wraps & Rolls
Pulled Ham, Grain Mustard
Mature Cheddar & Sundried Tomato
Rare Beef, Horseradish Mayonnaise
Smoked Salmon & Cream Cheese
Free Range Egg and Cress
Warm Homemade Sausage & Sweet Chilli Rolls or Sweet Potato & Aubergine Rolls (v)
Tikka Chicken Skewers or Mushroom & Halloumi Skewers (v)
Goats Cheese Tartlets (v)
Sweet
Scones, Strawberry Jam, Clotted Cream
Afternoon Tea Cakes & Treats
Fairtrade Tea, Coffee and Fudge
Sharing boards
Sample menu
Starter
GPU Organic Sharing Board
Free Range Chicken & Ham Hock Terrine, Homemade Longhorn Beef Pastrami, Moroccan Lamb Skewers, Harissa Yoghurt, Mini Pies
Butternut Squash Arancini (vg)
Tempura of Vegetables (vg)
Coriander Falafel (vg)
Main
Braised Shoulder of Longhorn Beef, Yorkshire Pudding, Red Wine Jus
Red Leicester & Potato Croquettes, Roscoff Onions, Cherry Tomato Salsa, Baby Herbs (vg)
Dessert
Salt Caramel & Chocolate Delice, Toffee Cream, Popcorn
Vegetarian & Vegan
Sample Menu
Starters – Vegan (vg)
Caramelised Parsnip & Coconut Soup, Carrot Bhajis (vg)
Roasted Red Pepper & Hummus Flatbread, Rocket, Balsamic (vg)
Courgette Fritters, Pomegranate & Herb Leaf Salad, Piquant Tomato Dip (vg)
Starters – Vegetarian (v)
Wild Mushrooms on Toast, Fennel, Crispy Poached Egg (v)
Goats Cheese ‘En Croute’ Rocket, Isle of Wight Tomatoes
Evesham Asparagus Risotto, Aged Parmesan, Cherry Tomato Salsa, Lavender Hollandaise (v)
Main Course – Vegan (vg)
Mushroom, Thyme & Chestnut Pithivier (vg)
Marinated Aubergine Steak, Vine Tomato, Garlic Mushroom, Pont Neuf Potato (vg)
Sweet Potato, Coconut & Green Bean Curry, Basmati, Dukka, Tomato Sambal (vg)
Main Course – Vegetarian (v)
Lancashire Cheese Croquettes, Squash Textures, Wild Mushrooms, Glace (v)
Bocconcini and Basil Arancini, Ratatouille, Cavolo Nero, Pommes Parisienne (v)
Beetroot Risotto, Warm Brie, Baby Beets, Celeriac, Sorrel (v)
Dessert – Vegan (vg)
Oreo Cheesecake (vg)
Chocolate Brownie, Honeycomb, Ice Cream (vg)
Lemon Polenta Cake, Orange
Curd, Raspberry Sorbet (vg)
Desserts – Non-Vegan
Rich Chocolate Brownie, White Chocolate Sauce, Honeycomb Ice Cream
Apple Crumble Tart, Cinnamon Ice Cream, Toffee Apple
Poached Pear Belle Helene
Raspberry Meringue Cheesecake
Other offerings for any event
Hot Fork Buffet
Cold Buffet
Bowl food
Flying Food
Evening reception food
All dietry requirments covered and welcomed
